cooking

Vegan Chili

Vegan ChiliI didn’t create this recipe, my friend Genna did after some gentle prodding that went something like this:

“Genna, I really like Amy’s spicy chili but I feel like I can make a super big batch of it myself for cheaper. SOS send help!!!!” “I have a recipe, I’ll get it for you later.”

And then later I got a Facebook message saying that she couldn’t find her recipe so she recreated it to make sure she had gotten it right. It’s so good.

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cooking

Whole Grain Seeded Bread

Seeded Bread
Earlier this week I made a load of Minimalist Baker’s Whole Grain Seeded Bread.

It’s super easy. Relatively fast. 9 ingredients (one is water) in one bowl. And it’s so good. Like, really, really good and everyone agrees. I’ve used it for toast and sandwiches. Just make it.

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